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Park Avenue South - NoMad

Reservations

Hours & Location

381 Park Ave South,
New York, NY 10016
212.335.0093
info@sarabethspas.com

Sarabeth's (Park Avenue South- NoMad)

Nestled between the vibrant Flatiron District, Murray Hill, and NoMad, and just a stone’s throw from Madison Square Park, Sarabeth's Park Avenue South stands as a culinary haven. The restaurant effortlessly blends breakfast, lunch, and dinner offerings to cater to nearby businesses, discerning locals, and visitors alike. While we’re a go-to spot for business lunches and after-work cocktails, it’s our world-renowned weekend brunch that attracts guests from near and far for an unforgettable culinary experience. With a menu highlighting classic American cuisine, crafted from the freshest locally sourced ingredients, and a full bar serving an extensive selection of wines, craft beers, and inventive cocktails, Sarabeth's Park Avenue South delivers a truly immersive taste of New York City's culinary landscape.

For those seeking to elevate their next event, Sarabeth's Park Avenue South proudly offers private dining as well as off-site catering.

Reservations

Catering Delivery Pickup

Hours of Operation

Monday through Saturday: 8:00 am to 10:00 pm

Sunday: 8:00 am to 9:00 pm

Promotions

Events & Private Dining

For questions regarding private events please contact us via phone at 212.335.0093 or email us at events@sarabethsrestaurants.com

Inquire Here

PRIVATE EVENT VENUES

4th Avenue Room

The 22-person private dining room at Sarabeth’s Park Avenue South is the perfect space for an intimate event, celebration, or business meeting in the heart of NoMad and Flatiron. Equipped with a flat-screen that connects to any device, meetings and presentations are seamlessly executed, while slideshows or videos can add a personal touch to any social gathering. With two frosted windows and doors, the room offers complete privacy, making it an ideal setting for any occasion.

Inquire Here

Park Room

Located near Murray Hill, NoMad, and just steps from Grand Central Station, Sarabeth’s Park Avenue South offers a versatile three-room convertible event space with retractable paneling, designed to accommodate events of all sizes. In addition to a cozy 22-person conference room, the space features two 40-person dining rooms, each with large windows offering views of the bustling New York City streets. Combining to seat up to 110 guests, our sleek, contemporary event space is equipped with wireless AV capabilities, providing the perfect setting for any occasion.

Inquire Here

Private Event Brochure

Thank you for your interest in hosting your event at Sarabeth's. Please fill out your name and email we can be in touch. Our Private Events Brochure will be available for download once this form is filled out.

View Private Event Brochure

Menus

Easter at Sarabeth's

Join us on Easter for Brunch and Dinner at Sarabeth's Park Avenue South.

We will be serving our iconic Brunch from 8am - 4pm and Dinner from 5pm - 9pm

Enjoy holiday specials in addition to our classic menus.

Download PDF

Breakfast

Served Monday - Friday 8:00 am - 4:00 pm

Click Here to Download Our Breakfast Menu

Fruity Beginnings

  • FOUR FLOWERS JUICE

    orange, fresh pineapple, banana & pomegranate juice

    $14

  • COLD PRESSED ORANGE OR GRAPEFRUIT JUICE

    $13

  • MORNING FRUIT BOWL

    grapefruit & orange, sliced banana & strawberry

    $16

Light Breakfast

  • APPLE CINNAMON GRANOLA

    greek yogurt, banana, almonds, coconut, golden raisins

    $15

  • BREAKFAST BOWL

    quinoa, smoked salmon, avocado, pickled onions, pepitas, cherry tomato

    $21

  • SIGNATURE AVOCADO TOAST

    heirloom cherry tomato, burrata cheese, pepita, petite market greens

    $22

    add egg $4

Sweet Breakfast

$26
organic 100% maple syrup from doerflers farm

  • FAT & FLUFFY FRENCH TOAST

    strawberries

  • LEMON & RICOTTA PANCAKES

    blackberries

  • BUTTERMILK PANCAKES

    strawberries

Sides

  • THREE-PEPPER HOME FRIES

    $14

  • APPLEWOOD SMOKED BACON

    $14

  • CHICKEN & APPLE SAUSAGE

    $14

  • PORK & APRICOT SAUSAGE

    $14

  • SMOKED SALMON

    $10

  • 1/2 AVOCADO

    $5

Extraordinary Eggs & Omelettes

choice of muffin (english, bran, banana, pumpkin, corn) scone or toast & preserves. *not served with additional toast. all-natural eggs from sullivan county farm

  • SPINACH & GOAT CHEESE OMELETTE

    $23

  • SARABETH’S QUICHE*

    leeks, ham, potato, gruyère

    $23

  • GARDEN OMELETTE*

    peas, zucchini, mushrooms, cheddar

    $23

  • FARMER’S OMELETTE

    leeks, ham, potato, gruyère

    $23

  • CLASSIC HAM BENEDICT*

    canadian bacon, hollandaise, peppers, chives

    $26

  • SMOKED SALMON BENEDICT*

    hollandaise, peppers, chives

    $27

  • 2 EGGS ANY STYLE*

    served with local greens & toast
    choice of: chicken sausage, applewood smoked bacon

    $23

    Egg Whites + $5

    *not served with additional toast

Popovers

  • WILD MUSHROOM SCRAMBLE

    boursin cheese, truffle oil, chives

    $24

  • GOLDIE LOX SCRAMBLE

    smoked salmon, cream cheese

    $24

  • BASKET OF POPOVERS

    orange marmalade

    $12

Brunch

Served Saturday & Sunday 8:00 am - 4:00 pm

Click Here to Download Our Brunch Menu

Fruity Beginnings

  • Four Flowers Juice

    orange, fresh pineapple, banana & pomegranate juice

    $15

  • COLD PRESSED ORANGE OR GRAPEFRUIT JUICE

    $14

  • MORNING FRUIT BOWL

    grapefruit, orange, sliced banana, & strawberries

    $16

Light Breakfast

  • APPLE CINNAMON GRANOLA

    greek yogurt, banana, almonds, coconut, golden raisins

    $15

  • BREAKFAST BOWL

    quinoa, smoked salmon, avocado, pickled onions, pepitas, cherry tomato

    $21

  • SIGNATURE AVOCADO TOAST

    heirloom cherry tomatoes, feta cheese, pepitas, petit market greens

    $22

    add an egg $4

Sweet Breakfast

$26
organic 100% maple syrup from doerfler’s farm

  • FAT & FLUFFY FRENCH TOAST

    strawberries

  • LEMON & RICOTTA PANCAKES

    blackberries

  • BUTTERMILK PANCAKES

    strawberries

Popovers

  • WILD MUSHROOM SCRAMBLE

    boursin cheese, truffle oil, chives

    $24

  • GOLDIE LOX SCRAMBLE

    smoked salmon, cream cheese

    $24

  • BASKET OF POPOVERS

    orange marmalade

    $12

Extraordinary Eggs & Omelettes

choice of muffin (english, bran, banana, pumpkin, corn) scone or toast & preserves. *not served with additional toast. all-natural eggs from sullivan county farm

  • SPINACH & GOAT CHEESE OMELETTE

    $23

  • SARABETH’S QUICHE*

    leeks, ham, potato, gruyère

    $23

  • GARDEN OMELETTE

    peas, zucchini, mushrooms, cheddar

    $23

  • FARMER’S OMELETTE

    leeks, ham, potato, gruyère

    $23

  • CLASSIC HAM BENEDICT*

    Canadian bacon, hollandaise, peppers, chives

    $26

  • SMOKED SALMON BENEDICT*

    hollandaise, peppers, chives

    $27

  • 2 EGGS ANY STYLE*

    served with local greens & toast
    choice of: chicken sausage, applewood smoked bacon

    $23

    Egg Whites + $5

    *not served with additional toast

Sides

  • THREE-PEPPER HOME FRIES

    $14

  • APPLEWOOD SMOKED BACON

    $14

  • CHICKEN & APPLE SAUSAGE

    $14

  • SMOKED SALMON

    $10

  • 1/2 AVOCADO

    $5

Appetizers

served saturday & sunday 11:00 am - 4:00 pm

  • VELVETY TOMATO SOUP

    cheddar cheese, dill

    $18

  • CRAB & GUACAMOLE

    housemade chips

    $24

  • DEVILED EGGS

    capers, cornichon, parsley

    $14

  • SHORT RIB TATER TOTS

    chipotle aioli

    $17

  • BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES

    scone, bran, banana, pumpkin, corn

    $19

Salads

served saturday & sunday 11:00 am - 4:00 pm. add avocado $6, grilled chicken $9 skirt steak $15

  • FIVE LETTUCE CAESAR

    shaved parmesan, garlic & herb croutons

    $20

  • SARABETH'S CHOPPED SALAD

    market vegetables, feta cheese, lemon vinaigrette

    $23

  • POWER BOWL

    shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette

    $19

  • SEAFOOD COBB SALAD

    maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

    $33

Entrées

served saturday & sunday 11:00 am - 4:00 pm

  • CLASSIC LOBSTER ROLL

    remoulade, slaw, chips

    $36

  • ADULT GRILLED CHEESE

    3 cheeses, pretzel bread, housemade pickles, tomato soup

    $25

    add ham $4

  • ONE GREAT BURGER

    aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeño marmalade, house cut French fries

    $27

  • CRISPY BUTTERMILK CHICKEN SANDWICH

    coleslaw, pickles, jalapeño marmalade, house cut french fries

    $26

  • STEAK FRITES

    house cut French fries, béarnaise sauce

    $39

Brunch Cocktails

  • FOUR FLOWER MIMOSA

    four flowers juice, sparkling wine

    glass $16

    carafe $53

  • FIVE FLOWER MIMOSA

    four flowers juice, St Germaine, sparkling wine

    glass $17

    carafe $54

  • SIGNATURE BLOODY MARY

    spring44 vodka, pickled vegetables

    glass $16

    carafe $53

  • CLASSIC MIMOSA

    sparkling wine,orange juice

    glass $16

    carafe $53

  • BELLINI

    peach purée, sparkling wine

    glass $17

    carafe $55

  • YLLW BIRD

    Galliano, pineapple juice, Champagne

    Glass $16

    Carafe $53

  • BREAKFAST MARTINI

    spring44 gin, sarabeth’s marmalade, cointreau, fresh lemon

    $16

  • MATCHA MANGO MOJITO

    matcha infused plantaion rum, mango rum, fresh mint & lime

    $17

Lunch

Served Monday - Friday 11:00 am - 4:00 pm

Click Here to Download Our Lunch Menu

Appetizers

  • VELVETY CREAM OF TOMATO SOUP

    cheddar cheese, dill

    $18

  • CRAB & GUACAMOLE

    house made chips

    $24

  • CRISPY CALAMARI

    spicy marinara, garlic aioli

    $19

  • DEVILED EGGS

    capers, cornichon, parsley

    $14

  • BABY BEET SALAD

    roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue

    $17

  • BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES

    scone , bran, banana, pumpkin, corn

    $19

Salads

add avocado $6, grilled chicken $8, salmon $14, steak $15

  • FIVE LETTUCE CAESAR

    shaved parmesan, garlic & herb croutons

    $19

  • SARABETH'S CHOPPED SALAD

    market vegetables, salami, feta, lemon -vinaigrette

    $18

  • POWER BOWL

    shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette

    $19

  • SEAFOOD COBB SALAD

    maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

    $37

STONE OVEN PIZZA

  • MARGHERITA

    fresh mozzarella, basil, oregano, tomato sauce

    $19

  • SWEET ITALIAN SAUSAGE

    fresh mozzarella, oregano, tomato sauce

    $20

  • GRILLED PORTOBELLO

    fontina, fresh arugula, oregano

    $22

Entrees

  • CLASSIC LOBSTER ROLL

    remoulade, slaw, chips

    $36

  • ADULT GRILLED CHEESE

    3 cheeses, pretzel bread, house made pickles, tomato soup

    $24

    add ham $4

  • ROASTED TURKEY CLUB

    bacon jam, burrata, arugula, avocado, croissant, house made potato chips

    $25

  • ONE GREAT BURGER

    aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeño marmalade, house cut french fries

    $27

  • CHICKEN POT PIE

    wild mushrooms, rainbow carrots, fingerling potatoes, herb béchamel

    $29

  • CRISPY BUTTERMILK CHICKEN SANDWICH

    coleslaw, pickles, jalapeño marmalade, french fries

    $25

  • STEAK FRITES

    house cut french fries, béarnaise sauce

    $36

  • Faroe Island Salmon

    Eggplant caponata, wilted spinach, basil oil

    $36

EXTRAORDINARY EGGS & OMELETTES

Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves *not served with additional toast

  • SPINACH & GOAT CHEESE OMELETTE

    $23

  • SARABETH’S QUICHE*

    leeks, ham, potato, gruyère

    $23

  • GARDEN OMELETTE*

    peas, zucchini, mushrooms, cheddar

    $23

  • FARMER’S OMELETTE

    leeks, ham, potato, gruyère

    $23

  • CLASSIC HAM BENEDICT*

    Canadian bacon, hollandaise, peppers, chives

    $26

  • SMOKED SALMON BENEDICT*

    hollandaise, peppers, chives

    $27

  • 2 EGGS ANY STYLE*

    served with local greens & toast
    choice of: chicken sausage, applewood smoked bacon

    $23

    Egg Whites + $5

    *not served with additional toast

  • SARABETH’S QUICHE*

    leeks, ham, potato, gruyère. not served with additional toast

    $23

POPOVERS

  • WILD MUSHROOM SCRAMBLE

    boursin cheese, truffle oil, chives

    $24

  • GOLDIE LOX SCRAMBLE

    smoked salmon, cream cheese

    $24

  • BASKET OF POPOVERS

    orange marmalade

    $12

Dinner

Served daily from 4:00 pm - close

Click Here to Download Our Dinner Menu

Appetizers

  • Five Lettuce Caesar Salad

    shaved parmesan, garlic & herb croutons

    $19

  • CRAB & GUACAMOLE

    housemade chips

    $25

  • VELVETY TOMATO SOUP

    cheddar cheese, dill

    $18

  • MEATBALLS

    pomodoro, basil, garlic focaccia bread

    $18

  • CRISPY CALAMARI

    spicy marinara, garlic aioli

    $20

  • TUNA TARTARE TACOS

    ginger, sweet chili, avocado, micro mint

    $17

    add extra taco $5

  • BABY BEET SALAD

    roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue

    $17

  • CRISPY BURRATA

    plum-fennel relish, orange blossom honey, petite herb salad

    $24

Salads

add avocado $6, grilled chicken $8, salmon $14, steak $15

  • SARABETH’S CHOPPED SALAD

    cherry tomatoes, cucumbers, onion, garbanzo beans, red peppers, salami, feta, kalamata olives, lemon oregano vinaigrette

    $22

  • POWER BOWL

    shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette

    $20

  • SEAFOOD COBB SALAD

    maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

    $37

Entrées

  • STEAK FRITES

    skirt steak, house cut french fries, béarnaise sauce

    $39

  • FAROE ISLAND SALMON

    eggplant caponata, wilted spinach, basil oil

    $37

  • MURRAY’S FARM CHICKEN

    roasted root vegetables, lemon-dill chicken brodo

    $30

  • SESAME CRUSTED AHI TUNA

    chickpea hummus, spring vegetables, sunny side quail eggs

    $35

  • PAN ROASTED BRANZINO

    fava bean spaetzle, heirloom tomato & olive ragout, Thai basil

    $33

  • CHICKEN POT PIE

    wild mushrooms, rainbow carrots, fingerling potatoes, herb béchamel

    $29

  • BLACKENED SHRIMP RISOTTO

    English pea, asparagus, mascarpone

    $28

Sandwiches

  • CLASSIC LOBSTER ROLL

    rémoulade, slaw, chips

    $36

  • ADULT GRILLED CHEESE

    3 cheeses, pretzel bread, housemade pickles, tomato soup

    $25

    add ham $4

  • ONE GREAT BURGER

    aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeño marmalade, house cut french fries

    $27

  • CRAB CAKE SANDWICH

    sesame bun, tartar sauce, house cut French fries

    $27

Sides

$14

  • FRENCH GREEN BEANS

    shallots, dill

  • TRUFFLE FRIES

    rosemary garlic aioli

  • CREAMED SPINACH

    roasted garlic

  • EGGPLANT CAPONATA

    capers, basil

PRIX FIXE

$45

  • APPETIZER

    choice of

  • FIVE LETTUCE CAESAR

    shaved parmesan, garlic & herb croutons

  • VELVETY TOMATO SOUP

    cheddar cheese, dill

  • ENTRÉE

    choice of

  • STEAK FRITES

    house cut french fries, béarnaise sauce

  • FAROE ISLAND SALMON

    eggplant caponata, wilted spinach, basil oil

  • MURRAY’S FARM CHICKEN

    roasted root vegetables, lemon-dill chicken brodo

  • DESSERT

    chocolate truffle cake

Happy Hour

Everyday  3:00 Pm - 7:00 Pm
At the Bar, Lounge & Cafe

Click Here to Download Our Happy Hour Menu

Offered at the bar, lounge & cafe dine in only

Wine by The Glass

$8

  • MALBEC

    amalaya, argentina

  • MONTEPULCIANO D’ABRUZZO

    casalini, italy

  • PINOT NOIR

    murphy goode, california

  • MELON DE BOURGOGNE

    oyster king, france

  • WHITE BLEND

    frico, italy

  • ROSÉ

    aragosta , italy

BEER

Draft

$6

  • Blue Point Lager

    long island, ny

  • FOUNDERS PORTER

    michigan

  • Founders Mortal Bloom

    michigan

  • Montauk Easy Rider

    New York

  • BROOKLYN LAGER

    new york

  • STELLA ARTOIS

    belgium

Bottles

$8

  • BUDWEISER

    missouri

  • BUD LIGHT

    missouri

  • CORONA

    mexico

  • HEINEKEN

    netherlands

  • AMSTEL LIGHT

    amsterdam

Non Alchoholic

  • HEINEKEN 0.0

    Amsterdam

  • MONTAUK N.A IPA

    New York

House Cocktails

$8

  • COSMOPOLITAN

  • MARGARITA

  • CUBA LIBRE

  • CAPE COD

  • DAIQUIRI

  • KIR ROYALE

  • MIMOSA

  • BELLINI

  • TEQUILA SUNRISE

Bar Bites

$6

  • GOAT CHEESE CROQUETTES

    spicy marinara

  • CHICKEN CONFIT TACOS

    mole & kale

  • DEVILED EGGS

    candied bacon

  • BEEF SLIDERS

    tomato & pickle

  • SHORT RIB TATER TOTS

    bbq sauce

  • EAST COAST OYSTER

    $2

  • JUMBO SHRIMP

    $2.50

Shareable Bar Bites

  • MARGHERITA PIZZA

    fresh mozzeralla, basil, tomato sauce

    $10

  • ARTICHOKE DIP

    pretzel crostini

    $12

  • BANG BANG SHRIMP

    sweet & spicy aioli

    $10

Stone Oven Pizza

Served everyday from 11:00 am - close

  • MARGHERITA

    fresh mozzarella, basil, tomato sauce

    $19

  • SWEET ITALIAN SAUSAGE

    fresh mozzarella, oregano, tomato sauce

    $20

  • GRILLED PORTOBELLO

    fontina, fresh arugula, oregano

    $22

Desserts

Click Here to Download Our Dessert Menu

Desserts

  • CHOCOLATE TRUFFLE CAKE

    raspberry coulis

    $14

  • ICE CREAM SANDWICHES

    classic chocolate chip cookie, vanilla gelato

    $8

  • CHEESECAKE

    strawberry compote

    $13

  • RASPBERRY BREAD PUDDING

    Creme Anglaise

    $13

  • SEASONAL CROSTATA

    vanilla gelato

    $13

  • Sarabeth’s Cookie Plate

    chocolate chubby, palmier, elephant, chocolate-dipped sandwich, linzer heart

    $13

PORT & DESSERT WINES

  • SANDEMAN, TAWNY 10 YEAR

    $16

  • FONSECA, TAWNY 10 YEAR

    $16

  • INNISKILLIN ICE WINE

    $18

  • MOSCATO, RUFFINO

    $15

  • Castello Di Ama Vin Santo

    $15

WARMING COCKTAILS

$16

  • Sweater Weather

    Gosling's dark rum, Drambuie, hot apple cider, fresh cream, orange zest

  • COGNAC AU LAIT

    hennesy vs, espresso, steamed milk, cinnamon syrup

  • TOASTED ALMOND LATTE

    rum, espresso, steamed milk, orgeat syrup

  • SOME LIKE IT HOT

    Kahlua, baileys, espresso, Sarabeth's legendary hot chocolate

  • SALTED MAPLE LATTE

    rum, espresso, maple syrup, steamed milk

AFTER DINNER DRINKS

COGNAC & BRANDY

  • COURVOISIER VS

    $16

  • COURVOISIER VSOP

    $18

  • HENNESSY VS

    $16

  • HENNESSY VSOP

    $18

  • HENNESSY XO

    $30

  • REMY MARTIN VSOP

    $16

  • REMY MARTIN XO

    $30

SINGLE MALT SCOTCH

  • MACALLAN 12YR

    $20

  • MACALLAN 15YR

    $35

  • MACALLAN 18YR

    $74

  • THE GLENLIVET 12YR

    $20

  • TALISKER

    $20

  • OBAN 14YR

    $25

  • OBAN 18YR

    $35

DIGESTIFS

  • AMARETTO DISARONNO

    $16

  • BOTTEGA GRAPPA

    $14

  • LILLET BLONDE

    $13

  • SAMBUCA ROMANA

    $14

  • SAMBUCA BLACK

    $16

  • LIMONCELLO

    $16

  • BAILEY’S IRISH CREAM

    $14

  • PERNOD ABSINTHE

    $13

Cocktails, Beer & Wine

Click Here to Download Our Cocktails, Beer & Wine Menu

Wine by The Glass

White

  • Pinot Grigio

    glass $14

    bottle $56

  • Sauvignon Blanc

    glass $14

    bottle $56

  • Sancerre

    glass $18

    bottle $68

  • Chardonnay

    glass $15

    bottle $58

  • Chablis

    glass $17

    bottle $68

Red

  • PINOT NOIR

    glass $16

    bottle $65

  • CÔTES-DU-RHÔNE

    glass $14

    bottle $56

  • MERLOT

    glass $17

    bottle $68

  • CABERNET SAUVIGNON

    glass $17

    bottle $65

  • CHIANTI CLASSICO

    glass $14

    bottle $56

Rosé

14 glass
56 bottle

  • PROSECCO

    glass $14

    bottle $50

  • SPARKLING ROSÉ

    glass $15

    bottle $52

Sangria

peach, apricot, orange

  • RED

    merlot, vanilla brandy

    glass $16

    bottle $46

  • WHITE

    chablis, apple brandy

    glass $16

    bottle $46

Lemonade Stand Mocktails

all mocktails made with fresh lemonade add your favorite spirit to make it a cocktail additional price applies

  • LAVENDER LEMONADE

    vanilla syrup infused with lavender

    $7

  • MAI TAI BLOSSOM

    orange blossom water, orgeat syrup, fresh limeade*

    $8

  • SARABETH’S PINK LEMONADE

    sarabeth’s strawberry raspberry preserves

    $7

  • ROSEMARY LEMONADE

    house rosemary simple, rosemary sprig

    $7

  • MATCHA BOUQUET

    elderflower & rose

    $7

Cocktails

  • FUN IN THE SUN

    Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice

    $17

  • SOUTHERN REVERIE

    Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro

    $16

  • HEY, HONEY!

    Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup

    $16

  • BLOOD ORANGE COCONUT MARGARITA

    Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice

    $17

  • TIRAMISU MARTINI

    Haku Vodka, Mr. Black coffee liqueur, Crème de Cacao, Espresso

    $16

Glass/Carafe

  • SIGNATURE BLOODY MARY

    spring44 vodka, pickled vegetables

    glass $16

    bottle $53

    add jumbo shrimp $2.50

    bacon $2

  • CLASSIC MIMOSA

    orange juice, sparkling wine

    glass $16

    bottle $53

  • FOUR FLOWER MIMOSA

    four flower juice, sparkling wine

    glass $16

    bottle $53

  • FIVE FLOWER MIMOSA

    st. germaine, sparkling wine, four flower juice

    glass $17

    bottle $55

  • CLASSIC BELLINI

    white peach purée, sparkling wine

    glass $17

    bottle $55

Beer

draft $9

  • MONTAUK EASY RISER

    new york

  • BROOKLYN LAGER

    new york

  • STELLA ARTOIS

    belgium

  • FOUNDERS MORTAL BLOOM

    michigan

  • FOUNDERS PORTER

    michigan

  • BLUE POINT TOASTED LAGER

    new york

Bottles

$8

  • BUDWEISER

    missouri

  • BUD LIGHT

    missouri

  • CORONA

    mexico

  • HEINEKEN

    netherlands

  • AMSTEL LIGHT

    amsterdam

Non - Alcoholic

  • HEINEKEN

    0.0 amsterdam

  • MONTAUK N.A IPA

    (< 0.5%) new york

Wine by The Glass

White

  • PINOT GRIGIO

    il narratore, italy

    glass $14

    bottle $56

  • CHABLIS

    le finage, france

    glass $17

    bottle $68

  • SAUVIGNON BLANC

    frenzy, new zealand

    glass $14

    bottle $56

  • SANCERRE

    roland tissier et fils, france

    glass $18

    bottle $68

  • CHARDONNAY

    valravn, california

    glass $15

    bottle $58

Red

  • PINOT NOIR

    nielson, california

    glass $16

    bottle $65

  • COTES-DU-RHONE

    domaine de fontive, france

    glass $14

    bottle $56

  • MERLOT

    kendall-jackson vinters reserve, california

    glass $17

    bottle $68

  • CABERNET SAUVIGNON

    silver palm, california

    glass $16

    bottle $65

  • ZINFANDEL

    klinkler brick, california

    glass $16

    bottle $65

  • CHIANTI CLASSICO

    nozzole, italy

    glass $14

    bottle $56

Rosé

  • Berne Romance, France

    glass $14

    bottle $56

Sparkling

  • PROSECCO

    ca’ furlan, italy

    glass $14

    bottle $50

  • PROSECCO ROSÉ

    isotta manzoni, italy

    glass $15

    bottle $52

  • SPARKLING ROSÉ

    jeio, bisol, italy

    glass $15

    bottle $52

  • CHAMPAGNE

    louis de sacy, france

    bottle $75

  • CHAMPAGNE

    pierre jouet brut, france

    bottle $160

Half Bottles

White

  • Chablis

    domaine de vauroux, france

    $35

  • Chardonnay

    macrostie, sonoma coast, california

    $30

  • SAUVIGNON BLANC

    Silverado, California

    $25

Red

  • Barolo

    bovio, italy

    $40

  • Pinot Noir

    meadowcroft, california

    $30

  • Zinfandel

    carol shelton, california

    $35

Wine by The Bottle

White

  • Albariño

    licia, spain

    $60

  • BURGUNDY

    damien martin, saint veran, france

    $75

  • BURGUNDY

    maison pascal clément, france

    $80

  • CHABLIS PREMIER CRU

    jean-marc brocard, france

    $95

  • CHARDONNAY

    flowers, california

    $110

  • CHARDONNAY

    grgich hills estate, california

    $90

  • CHARDONNAY

    jordan, california

    $80

  • CHARDONNAY

    obsidian, california

    $75

  • CHARDONNAY

    ram’s gate, california

    $90

  • CHARDONNAY

    stonestreet, california

    $100

  • CHARDONNAY

    wolffer estate, new york

    $75

  • GAVI

    villa gozzo, italy

    $55

  • GRILLO

    feudo montoni, italy

    $50

  • PINOT GRIGIO

    livio felluga, italy

    $60

  • POUILLY FUISSE

    domain gaillard, france

    $60

  • VERMENTINO

    clos alivu, france

    $55

Red

  • BAROLO

    casa e di mirafiore, italy

    $110

  • BEAUJOLAIS

    laurent perrachon, morgon, france

    $65

  • BRUNELLO DI MONTALCINO

    elia palazzesi, italy

    $90

  • CABERNET SAUVIGNON

    obsidian ridge, california

    $80

  • CABERNET SAUVIGNON

    stonestreet, california

    $110

  • COTE DU RHONE

    pierre bories ‘hippolyte, france

    $50

  • ETNA ROSSO

    guardoilvento, italy

    $70

  • ETNA ROSSO

    scinniri, italy

    $60

  • MERLOT

    emmolo, california

    $60

  • MERLOT

    la storia, california

    $65

  • PINOT NOIR

    emeritus hallberg ranch, california

    $95

  • RHONE BLEND

    chateau des adouzes, france

    $50

  • RIOJA

    ramirez de la piscina, spain

    $50

Rosé

  • Ultimate Provence, France

    $55

Lunch Prix Fixe 39

Served Monday - Friday 11:00 am - 4:00 pm

Choice of two: Appetizer and Entrée or Entrée and Dessert

Click Here to Download Our Lunch Prix Fixe Menu

Appetizers

  • FIVE LETTUCE CAESAR

    shaved parmesan, garlic & herb croutons

  • VELVETY TOMATO SOUP

    cheddar cheese, dill

  • GUACAMOLE & CHIPS

    house-made potato chips

  • DEVILED EGGS

    capers, cornichon, parsley

  • BABY BEET SALAD

    roasted rainbow beets, arugula, everything puffed pastry, herb fontina fondue

  • CRISPY CALAMARI

    spicy marinara, garlic aioli +2

  • TUNA TARTARE TACOS

    ginger, sweet chili, avocado, micro mint +2

Desserts

  • CHOCOLATE TRUFFLE CAKE

  • SARABETH'S ASSORTED COOKIE PLATE

  • SEASONAL CROSTATA

  • SORBET WITH BERRIES

  • GELATO

Entrées

  • SPINACH & GOAT CHEESE OMELETTE

    served with market greens

  • SARABETH'S QUICHE

    leeks, potato, ham, cheddar

  • FAT & FLUFFY FRENCH TOAST

    strawberries

  • POWER BOWL

    with grilled chicken

  • ROTISSERIE TURKEY CLUB

    bacon jam, burrata, arugula, avocado, croissant

  • ONE GREAT BURGER

    aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeño marmalade, house cut French fries

  • CHICKEN POT PIE

    wild mushrooms, rainbow carrots, fingerling potatoes, herb béchamel

  • STEAK FRITES

    house cut French fries, béarnaise sauce +$5

  • FAROE ISLAND SALMON

    eggplant caponata, wilted spinach, basil oil

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